By Katie Traill I don’t like supermarkets, period. In fact I hardly go there these days except to get items I know aren’t readily...

By Katie Traill Growing your own food has SO many benefits, not least of all being a reduction in your grocery bill. Personal health,...

By Katie Traill There are a multitude of reasons to make your own plant-based mylk at home. I'm sure by now you've realised it can save...

By Katie Traill One of the dilemmas when deciding to go plastic-free with fresh produce is optimising storage in the fridge. On the one...

Part 01 of the Becoming the Alternative series by Asher Bowen-Saunders www.thewastefreeway.com Many of us may not remember the last time...

Part 02 of the Becoming the Alternative series by Ché Pritchard These two phrases come from seemingly separate worlds and might not...

Part 03 of the Becoming the Alternative series by Asher Bowen-Saunders www.thewastefreeway.com What an incredible time we are passing...